Sourdough Pizza Dough

Our sourdough pizza dough is crafted with care, combining the tangy depth of slow-fermented sourdough with a light, airy texture that crisps to perfection in the oven. Made with freshly milled flour from Bhumi Mill, this dough offers a rich, nutty flavor that complements any toppings. Naturally leavened and vegan, our pizza dough delivers a crispy crust with a soft, chewy interior—perfect for those who appreciate authentic, artisanal pizza. Whether you prefer thin-crust or a thicker base, our dough is versatile enough to bring your pizza creations to life.

Comes with two doughs individually packaged and directions for baking. Please plan to pick-up dough or have it delivered within 24 hours of intended use. 

Ingredients: freshly milled hard white wheat, salt, water, extra virgin olive oil, sourdough starter (fermented flour and water)